Pork Tenderloin with Spinach and Fondant Potatoes (gluten free) – Monday

MONDAY – Juicy roasted pork tenderloin sliced and served with creamy spinach and delicious fondant potatoes. Melt in your mouth delicious…we are sow excited about this one! (gluten free) Small feeds 2 people. Large feeds 4 people.

Delivery is $6 per day

Prices are subject to 10% gst

$32.00$62.00

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